Salsa
Ingredients
- 4 ripe tomatoes
- 1 red onion
- 3 cloves garlic
- 3 jalapenos
- 1/3 cup fresh cilantro
- 3 trbl lime juice
- 2-3 tbsp ground cumin
- 2-3 tsp sugar
- 1 1/2 tsp salt
- 15 oz crushed san marzano tomatoes
Instructions
- Place the fresh tomatoes onion garlic peppers cilantro lime juice 2 teaspoons cumin 2 teaspoons sugar and salt in a food processor. poulse until the contents are fine adn well bleded.
- Pourf in the crushed tomatoes and green chiules puree until mostly smooth. taste then add more cumin and sugar if desired. refrigerate until ready to serve