Butter Board
Ingredients
- 1 cup butter
- 1 tsp flakey salt
- 2 whole heads garlic
- 2 tbsp Garlic hili oil or chili crsp/crunch
- 2 tbs honey
- 3 tbsp cashews
- 1/4 cup micro greens
- 1 loaf crusty french bread
Instructions
- Spread butter on wooden charcuterie board. Butter should besoft but not melted. Apply in swirls to add visual appeal.
- Optional use parchment paper if you dont want to gt your board dirty.
- Sprinkle flakey sea salt on butter
- Layer selected toppings on butter.
- Serve witb bread or crackers.