Grilled pineapple
Ingredients
- 1 pineapple peeled, cored and cut itno 3/4 inch thick slices.
- 1/4 cup butter melted q
- 1/4 cup light brown sugar
- 1/4 tsp cinnamon
- cooking spray
- fresh raspberries and mint sprigs for garnish optional
Instructions
- Preheat a grill or grill pan to medium heat. Coat grill grates with cooking spray
- In a small bowl, whisk together the brown sugar, butter and cinnamon.
- Brush the browns ugar mixture over both sides of each pineapple slice.
- Place the pineapple slices on the grill in a single layer. Cook for 2-3 min per side. or until golden brown and tender.
- Serve immediately, granished with raspberries and mint if desired.