Stack the tortillas on top of each other. Cut the tortillawraps into 6 triangles so you get 36 triangular chips - look at my picturesabove in the post for visual help. In a small mixing bowl, whisk oil, salt and spices of choice based on the flavor you choose. Set aside.
Place the tortilla chips in a large mixing bowl, pour theoil mixture on top and gently toss the tortilla chips in the mixture using yourfinger, rubbing the chips to coat with flavored oil. They wont be perfectlycoated on all parts, and that's ok. You don’t want to lose more oil to keep them healthy!
Now you have two options. If you have an XXL air fryerbasket, you can air fry half the recipe batch at once. The tortillas chips wontbe as flat but will have different shapes. Some will be curly.
