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Air fried stuffed shells

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Ingredients
  

  • 12 oz Box of Jumbo Shells
  • 2 cups Ricoccta Cheese
  • 1 cup Shredded mozzarella cheese
  • 1 tbsp Dried Parsley
  • 1 tbsp Itallian Seasoning
  • 1 egg
  • 24 oz Mariana Sauce

Instructions
 

  • Make the shells are directed on the package
  • In a small mxiing bowl, mix the ricotta cheese, 1/2 cup of the mozzarella cheese parsley , italian seasonings, and egg
  • Spread a layer of pasta sauce on the bottom of your pan
  • Fillt he shells with ricotta mixture, place them onto the baking pan.
  • Cover the pasta shells with pasta sauce
  • Sprinkle 1/2 cup of the shredded mozzarella on top.
  • Set into the air fryer at 300 degeres F for 10-15 minutes
  • Bake until cheese starts melting, and the sauce is bubbly