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Tornado Potato's And Avocado Dip

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Ingredients
  

  • 3 large potatoes
  • 2 tsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp paprika powder
  • 1/2 tsp curry powder

Avocado Coriander Dip

  • 1 avocado
  • 1 tsp chopped coriander (cilantro)
  • 2 tsp lemon juice
  • 1/4 tsp salt

Instructions
 

  • Preheat oven to 430 degrees
  • Peel the potatoes and make some potato twisters using the ribbon attachment of a spiral slicer
  • Put the potato twisters in a bowl and add in the oil, salt, paprika, and curry powder. Mix well until they are evenly coated
  • Place the twisters on a baking sheet without overlapping each other. You might have to use two baking sheets.
  • Bake them in the oven for 15-20 minutes. Keep an eye on them to prevent them from browning too much
  • Pit and peel the avocado. Mash the avocado with a fork, add the lemon juice , salt, and coriander and mix well. Enjoy with the potato twisters