Hawaiian roll ham and Swiss sliders
Ingredients
- 12 Dinner rolls
- 12 slices of ham
- 8 oz swiss cheese or cheddar
- 6 tsp butter or milk
- 1 1/2 tsp grainy mustard
- 1 tsp Worcestershire sauce
- 1 tsp poppy seeds
- 1 tsp dried minced onions
Instructions
- Preheat over to 350 degrees
- In a bowl combine 4 tablespoons butter, mustard, Worcestershiresauce, poppy seeds, and dried onion
- Cut the rolls in half separating the top and bottom. (ifthey are attached you don’t need to separate each roll). Brush with the insideof the rolls remaining 2 tablespoons butter.