Macaroni And Cheese
Ingredients
- 1 12oz Can evaporated Milk
- 8 oz Grated Gouda Cheese
- 8 oz Grated Sharp Cheddar
- 16 oz Elbow Noodles
- 1 egg
Instructions
- Boil Noodles as directed on package
- Set noodles aside.
- Heat evaporated milk on med to high heat until close to boiling.
- Slowly add cheese until all melted.
- Turn off heat.
- Pour cheese mixture on pasta.
- Mix and Add one egg.
- Mix again pour into oil sprayed cooking dish
- Add panko bread crumbs to the top and bake at 350 degrees for 20 minutes.